ABOUT HATTORI GROUP

A Diversified Group Rooted in Manufacturing, Food, Education, and Community

The Hattori Group operates across a wide range of fields, including commercial kitchen equipment manufacturing, food services, Japanese language education, culture centers, sports centers, and overseas human resources.

Through each business, we aim to support people, communities, and professional operations while continuing the Hattori spirit of craftsmanship, service, and long-term contribution.

OUR MISSION

Bringing the Happiness of Food to People and Communities

Through manufacturing, service, education, and community-focused businesses, Hattori Group aims to support people’s lives and create lasting value through food, learning, health, and human connection.

Hattori Kogyo food and kitchen operations

OUR PURPOSE

Creating Happiness Through Food

Food is more than a daily necessity. It connects people, supports communities, and creates moments of comfort, joy, and shared experience.

At Hattori, we aim to support this mission by developing reliable commercial kitchen equipment and services that help professional kitchens prepare food safely, efficiently, and consistently.

Craftsmanship Food Service Community Long-Term Value

OUR LEGACY

A Legacy of Excellence and Community Commitment

Since our founding in 1885, Hattori has continued to develop high-quality commercial kitchen equipment that supports the changing needs of professional kitchens in Japan and overseas.

Beyond manufacturing, our mission is rooted in service, innovation, and long-term support. From solving local challenges to supporting professional foodservice operations, we continue to honor our heritage while helping shape the future of kitchens, businesses, and communities.

Since 1885 Manufacturing Excellence Lifetime Support Community Contribution

Hattori Kogyo history and community commitment

HATTORI GROUP

Hattori Group of Companies

Hattori Group operates across multiple business fields, each supporting people, communities, and professional operations through manufacturing, food service, education, wellness, and international human resources.