Equipment used: Gas tilting kettle
Cooking contents: 50 popcorn servings
Equipment used: Gas tilting kettle fryer specification Cooking
content: Croquette frying test for 50 people
Equipment used: Gas tilting kettle + stirrer (NH-1, NH-2) Cooking
content: Flavored oil
Equipment used: Gas tilting kettle + stirrer (NH-1, NH-2) Cooking
content: Keema curry
Equipment used: OPCH Pressure Cooker
content: Ghanian Beef Stew
Equipment used: Gas rotary cooker
Cooking contents: Chicken biryani
Equipment used: Vertical rice cooker LGH
Cooking content: Mapo tofu
Equipment used: Vertical rice cooker LGH
Cooking content: Minestrone for 50 people
Equipment used: Vertical rice cooker LGH
Cooking content: Cook 2 kg of red beans
Equipment used: Vertical rice cooker LGH
Cooking contents: Giant pancakes
Equipment used: Electric rotary kettle HEK-VP Cooking
content: Strawberry jam
Equipment used: Electric rotary kettle HEK-VP Cooking
contents: Hijiki white tossing
Equipment used: Electric rotary kettle HEK-VP Cooking
content: Keema curry
Equipment used: Electric rotary kettle HEK-VC Cooking
contents: Béchamel sauce
Equipment used: Electric rotary kettle HEK-VC Cooking
contents: Tofu hamburger steak
Equipment used: Electric rotary kettle HEK-VM
Cooking content: Fried rice
Equipment used: Electric rotary kettle HEK-VM
Cooking content: Beef stew
Equipment used: Electric rotary kettle HEK-VM
Cooking contents: Onion soup
Equipment used: Electric rotary kettle HEK-VM
Cooking contents: Candy-colored onions
Equipment used: Electric rotary kettle HEK-VP Cooking
content: Bean curry
Equipment used: Electric rotary kettle HEK-VM
Cooking contents: Neapolitan
Equipment used: Electric rotary kettle HEK-VM
Cooking content: Stir-fried pork and vegetables
Equipment used: Electric rotary kettle HEK-VM
Cooking content: Yakisoba
Equipment used: Electric rotary kettle HEK-VP Cooking
content: Meatloaf
Equipment used: Electric rotary kettle HEK-VP Cooking
content: Chicken soboro 230kg
Equipment used: Electric rotary kettle HEK-VP Cooking
content: Porridge (without stirring)
Equipment used: Gas rotary kettle + stirrer NH-1, NH-2
Cooking contents: Flavored oil
Equipment used: Gas rotary kettle + stirrer NH-1, NH-2
Cooking contents: Keema curry
Equipment used: Hot mix THM-30LH
Cooking contents: mince, stewed beef, onion, fried noodles
Equipment used: Gas rotary kettle + stirrer NH-1, NH-2
Cooking content: 20 kg of minced meat
Equipment used: Gas rotary stir-fryer CHAO, stirrer combined rotary kettle NH1, NH2
Cooking contents: Roasting of wheat
Equipment used: Electric rotary kettle HEK-VP Cooking
contents: Anko (Red sweet beans)
Equipment used: Mixed stirring gas cooker GFH series
cooking contents: mince, stewed beef, onion, fried noodles
Equipment used: Electric rotary kettle HEK-VP Cooking
contents: Whipped cream
Equipment used: Electric rotary kettle HEK-VP Cooking
content: Cookie dough
Equipment used: Electric rotary kettle HEK-VP Cooking
content: Raw chocolate
Equipment used: Electric rotary kettle HEK-VP Cooking
content: Fertilization
Equipment used: Mixed stirring gas cooker GFH
Cooking content: Stir-fried pork with vegetables
Equipment used: Mixed stirring gas cooker GFH
Cooking content: Potato boiled and rolled
Equipment used: Mixed stirring gas cooker GFH
Cooking contents: Mapo tofu
Equipment used: Mixed stirring gas cooker GFH
Cooking contents: Stir-fried spinach eggs
Equipment used: Handy lightweight filling machine (ZR series) Cooking
content: Curry filling
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